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Côte d’Azur
I used to think that the Côte d’Azur was one long private beach where you had to wrestle with naked Germans for the right to lay your towel out on three square inches of pebbles. The sea, I imagined, was warm fish soup topped with a layer of sun oil. The only places to eat were snooty restaurants, where you couldn’t get served anyway, and the pervading smells were Ferrari fumes and fake lavender essence. Of course I was absolutely right; in July and August, some of it is exactly like that. Read the rest of this entry »